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Delve into the art of coffee and tea with Latitude 23.5. Our blog offers a rich blend of brewing tips, industry trends, and sustainable practices. Discover stories that inspire and guide your daily coffee rituals. Join us for a journey into the heart of coffee culture—crafted for enthusiasts by enthusiasts.

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Explore the Latitude 23.5 Coffee & Tea Blog

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Sip Into Summer with Hibiscus Heaven Iced Tea

Cool off with Hibiscus Heaven Iced Tea, USDA Organic, caffeine-free, and packed with citrusy antioxidants. Brew hot, cold, or sun-steeped this summer.

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Coffee Storage Tips: How to Keep Your Beans Fresh Longer

Keep your coffee fresh and flavorful with smart storage tips for beans, ground, sachets, and pods-straight from the Latitude Coffee experts.

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Back to Routine: 3 Energizing Morning Coffee Recipes

☀️ Kickstart your routine with 3 energizing coffee recipes: Cold Brew, Misty Mornings, & Espresso Tempesta. Which one’s your go-to? 🚀

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Caffeine and You: How Much Is Too Much?

Learn how much caffeine is too much, debunk myths, and explore tasty low-caf alternatives like decaf, half-caff, and cold brew.

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Flavored Coffee 101: How We Craft Natural, Delicious Blends

Discover how Latitude 23.5 Coffee and Tea crafts clean, delicious flavored coffee. Learn about our process, seasonal blends, and health benefits.

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The Power of Single-Origin Coffee: Why Terroir Matters

🌍 What Is Single-Origin Coffee? Single-origin coffee refers to beans sourced from a specific region, farm, or even a particular lot within a farm. Unlike blends, which combine beans from multiple sources for a balanced flavor, single-origin coffee expresses the distinct taste of its environment...